Baker Bros American Deli Franchise

Last Updated on July 22, 2012 by DeanR

Baker Bros American Deli Franchise

Baker Bros is a franchise serving traditional great Midwestern food

Baker Bros American Deli Information

The founders, brothers Tom and Ken Baker grew up with the values of an honest day’s work and a good meal in return. The Baker family always had a hearty meal at the end of the day. They served big portions made from family recipes passed on through the generations.
Until now, the Baker brothers have stayed true to their roots in every location with the authentic taste of neighbourhood cooking. They have a foundation that keeps their business successful. The 4 keys they live up to is the segment, which is fast casual that people will go back for over and over again, the menu, they differentiated their specialty sandwiches from other delis, the ambiance, warm, inviting, and upscale but fit for people from all walks of life, and the value, healthy portions with the best quality and freshest ingredients with an efficient service.

What is served up at a Baker Bros American Deli Franchise

What’s on the menu at Baker Bros American Deli now? Their specialty sandwiches include New Orleans Muffaletta, Broadway Reuben, Sonoma Chicken, Texas Star, L.A. Prime Time, and Philly Cheese Steak. For salads, they have Chicken Caesar, Texas Cobb, Santa Barbara, Kowloon, Chicago Chop, and these were awarded by the Observer Magazine as the “Best Big Salad in Dallas”.
Besides the sandwiches, they also offer gourmet pizzas like Veggie Pesto, Italian Sausage, BBQ Chicken, Pepperoni, and Glorious Cheese. Some custom delis include Tuna Salad, Chicken Salad, and Chicken Breast, all on wheat roll or on light rye is Pastrami, and corned beef, or Ham or Roast Beef on farm roll. Baker’s also bakes Pueblo Chicken, Chili Cheese Fritos, Big Tex, or you can go All American which is baked potato topped with butter, sour cream, cheddar cheese, bacon and green onion.
Their soups are available either on a cup or a bowl. They have Black Bean Soup, Baked Potato Soup, and Beer Cheese Soup. For the little ones they offer unlimited beverage refills for Cheese Pizza, Hot Dawg, and Kid Baker. They also have Brownies and Cookies for dessert from traditional Baker family recipes.

Financial Requirements for a Baker Bros American Deli Franchise

What do you need to become a franchisee of Baker Bros? You need to have a net worth of $1,500,000 and a total liquid asset of at least $750,000. Absentee ownership is not allowed for Baker Bros. Total Investment would be at around $430,500-$656,000. Franchise fee is $25,000 with an on-going royalty fee of 5%. This is for a renewable 10 year term agreement.

Baker Bros American Deli Franchise Training and Support

What’s included in the package? There will be 8 weeks of training at the headquarters, and 1 week at your location during the opening. As a Baker Bros American Deli Franchise holder you e will also be given an on-going training at your location. A quarterly evaluation will be done on your location. You will be provided a “Site Submittal Package” to fill out and submit to them for evaluation of the site.
Part of their on-going support is marketing and advertising, inventory and finance consultations and even labor control or management staffing.

Baker Bros American Deli Franchise Contact Details

You may reach them at:
Phone: (214)696-8780
Address: 5500 Greenville Ave., #1102 Dallas, Texas 75206
Scroll to Top