Extreme Pizza Franchise
Extreme Pizza is a franchise for a gourmet pizza restaurant. It was founded in 1994 and started franchising in 2000. They are in it for the innovation of pizzas.
It is part of their policy to always use the freshest ingredients, and the tastiest toppings on store-baked pizza dough. They see themselves as freethinking pizza connoisseur daredevils and compare themselves to people who snowboarded before there were snowboards and people who sail on kites. They like to experiment on pizzas and see the crust as their canvas. After they received good review from critics and positive support from customers, they made it a point to test the palettes and raised their limits on designing their Extreme Pizzas.
What is on the menu at Extreme Pizza?
Their Extreme Pizzas are available in eight inch or Indee for one people, 12 inch or medium for two people, 14 inch or large for two to three people, 16 inch or extra large for three to four people, and 18 inch or huge for four or more people. For flavours, they have Mr. Pestato Head, Railroad Grade, Everest, Wingin’ It, Poultry Geist, The Boar’der, Yard Sale, Holy Cow, Adrenaline Rush, and Green with Envy. Their healthy options for pizzas include Paia Pie, Ragin’ Rooster, Baja 1000, Drag It Thru Garden, Kickin’ Chicken, Pandora’s Box, Peace in the Middle East, The Screamin’ Tomato, and White Out. New on their Exttreme Pizza menu are the Aveiro and Hanoi Fever. You can also create your own pizza with a wide range of fresh spices, homemade sauces, cheeses, fruits, meat, and fresh veggies.
They also have Calzones named The Pipe, Big Wednesday, Endless Summer, and create your own based on The Pipe. For Salads, they have Chicken Caesar Salad, Fresh Tracks, The Chefz Gravity Grab, The Wobbs, Caesar Salad, Spinach Salad, Greek Salad, Flying High Thai Chicken Salad, and Back Country Betty. For Subs, they have Club Carve Monster Sub, The Natural Monster Sub, Chicken Pesto Monster Sub, Chicken Parmesan Monster Sub, The Crux Monster Sub, The Fear Factor, The Ultimate Monster Sub, Double Dipsy Monster Sub, Pizzawich Monster Sub, The Shredder with Cheddar, Meatball Parmesan Monster Sub, and Bahn in the USA. Other items on the menu include X-Factor Wings, Extremely Twisted Sticks and for dessert, they have the big chewy chocolate chip cookie.
Costs and requirements on running an Extreme Pizza franchise
You need to have a net worth of $400,000 and a total liquid asset of at least $150,000. Expect to be investing about $184,000 to $392,000. The Extreme pizza franchise fee is $30,000 with an on-going royalty fee of 4%. This is for a renewable 15 year term agreement. You will need about 10 employees to run one location. They allow absentee ownership.
What is included in the franchise package?
There will be four weeks training at the headquarters and two weeks at your location. Training include operations manual, classroom and live training, on-site and pre-opening training and on-going training meetings and seminars for owners and managers. You will also be provided with assistance for the grand opening. For marketing, you will be provided marketing and research advertising and marketing program, and an in-house design and advertising center.
Extreme Pizza Contact Details
You may reach them at:
Address: 1062 Folsom St. San Francisco, California 94103